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A leading catering company in the UK is seeking an experienced Cook/Chef Manager to manage kitchen operations while ensuring excellent service quality. The role offers a great work-life balance with daytime hours, weekends, and evenings off, along with school holidays. Additional perks include a free meal during shifts and access to career development opportunities.
We're open to people with great cooking and people management skills. You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.
As manager you will head up the team, making sure service runs smoothly and that all due diligence is adhered to.
We're not in the business of making school food, we're here to make good food, after all, that's why our clients and customers love us!
Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards. IFG has 4 amazing brands, Cucina, Innovate, Hutchison & Chapter One.
So maybe you fancy working somewhere close to home, with daytime hours, and with your weekends and evenings free?
Not to mention all school holidays off, giving you the opportunity for some great work-life balance.
As an added bonus a free meal is supplied on shift! (and uniform)
We'll give you a place to grow and a career to be proud of.
There are loads of free qualifications and career development opportunities to be had and we've got a staff discount scheme at over 850 retailers!
We also run monthly opportunities for the best teams to win shopping vouchers...