Commis Chef: Fast-paced Kitchen, Path to Sous Chef

Lost & Found (92672); Bristol; On-site; GBP 22,000 - 26,000; Full time

Job summary

A local pub company in Bristol is looking for a passionate Chef de Partie to prepare and bring their menu to life. You'll be part of a supportive kitchen team, with opportunities for growth and development, including a structured Chef Development Programme aiming at promotion to Sous Chef. This role offers various benefits, including meal discounts, flexible working hours, and a friendly atmosphere.

Benefits

30% off at all pubs, restaurants, and hotels

Reliable hours contract

Meal deal option at £4.50

Flexible and part-time hours

High street and online discounts

Apprenticeship programmes

Access to financial and mental well-being support

Qualifications

• Must have experience in a similar Chef role.
• Willingness to learn about kitchen areas and procedures.
• Ability to support the kitchen team with day-to-day operations.

Responsibilities

• Prep and create dishes to bring the pub menu to life.
• Contribute to the growth of your career and skills.

Skills

Experience in a similar Chef role

Ability to work in a fast-paced environment

Passion for delivering great food

Job description

A local pub company in Bristol is looking for a passionate Chef de Partie to prepare and bring their menu to life. You'll be part of a supportive kitchen team, with opportunities for growth and development, including a structured Chef Development Programme aiming at promotion to Sous Chef. This role offers various benefits, including meal discounts, flexible working hours, and a friendly atmosphere.