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A popular pub company in Thatcham is seeking a Commis Chef to join their lively team. Responsibilities include preparing and creating menu items while working in a fast-paced kitchen environment. Ideal candidates should be passionate about delivering high-quality food and have experience in a similar role or as an experienced Kitchen Porter. This position offers part-time flexible hours, a reliable contract, and a solid development path towards becoming a Sous Chef. Enjoy various perks including discounts and a friendly atmosphere.
We’re on the lookout for a Commis Chef to join our team!
Prep, create and bring our pub menu to life.
Let’s support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.
Marston’s. Where people make pubs.