Commis Chef

Reitano's Food; Greater London; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading restaurant group in Greater London is seeking a Commis chef to assist senior chefs with food preparation tasks such as chopping and cleaning. This role involves rotating through different kitchen sections to learn various techniques while maintaining high food hygiene standards. Candidates should have basic knife skills, attention to detail, and the ability to work under pressure. Immediate start with a competitive hourly wage and tips included.

Benefits

Tips

Qualifications

• Understanding of food hygiene and sanitation practices.
• Ability to work under pressure in a fast-paced kitchen.
• Experience with Italian cuisine is preferred.

Responsibilities

• Assist senior chefs with basic food preparation tasks.
• Rotate through different kitchen sections to learn cooking techniques.
• Maintain high standards of food hygiene and sanitation.

Skills

Basic knife skills

Attention to detail

Teamwork

Good communication with kitchen staff

Job description

Overview

We are looking for a Commis chef who primarily assists senior chefs by performing basic food preparation tasks like chopping, peeling, cleaning, and seasoning ingredients, under close supervision, typically rotating through different kitchen sections to learn various cooking techniques.

Responsibilities

• Assist senior chefs with basic food preparation tasks (chopping, peeling, cleaning, seasoning) under close supervision.
• Rotate through different kitchen sections to learn various cooking techniques.
• Maintain high standards of food hygiene and sanitation.
• Support the kitchen team to ensure consistency and quality in food preparation.
• Work under pressure in a fast-paced kitchen environment while maintaining composure.
• Collaborate effectively with other kitchen staff.
• Experience with Italian cuisine is preferred.

Qualifications & Requirements

• Basic knife skills: precise cutting and chopping techniques.
• Understanding of food hygiene and sanitation practices.
• Attention to detail and quality in food preparation.
• Ability to work under pressure in a fast-paced kitchen.
• Teamwork and good communication with kitchen staff.
• Right to work in the UK.

Job Details

• Job Types: Full-time, Permanent.
• Salary: £13 – £13.50 per hour, based on experience.
• Schedule: Monday to Sunday with 2 days off.
• Starting time: Immediate start.
• Benefits: Tips.

About Reitano's Food

Osteria Romana, Osteria Napoletana, Santo Mare, Osteria Fiorentina and Nonna Mamma restaurants.