Commis Chef

Hyatt Hotels Corporation; Greater London; On-site; GBP 25,000 - 30,000; Full time

Job summary

A global hospitality leader is seeking a Commis Chef to develop cooking skills and support meal preparation in their kitchen. The role requires basic knowledge of culinary techniques and a commitment to food safety and hygiene. Candidates will work under the guidance of senior chefs, maintaining a clean environment and assisting with stock management. This position includes unique benefits like complimentary hotel nights and career development opportunities. Join a diverse team in a vibrant setting focused on hospitality and individual growth.

Benefits

12 complimentary nights at Hyatt Hotels

Discounted hotel stays for family and friends

Free meals on duty

Complimentary uniform laundering

Headspace membership

50% discount on food and drinks

Continuous career development opportunities

Qualifications

• Previous experience in culinary operations.
• Willingness to develop skills and support the kitchen team.
• Basic knowledge of food preparation techniques.

Responsibilities

• Develop and apply various cooking techniques under senior chefs.
• Contribute to meal preparation and service accurately and efficiently.
• Maintain a clean and safe working environment.
• Assist with receiving and checking ingredients and supplies.

Skills

Culinary techniques

Food preparation

Food safety

Hygiene standards

Job description

"Our leaders have always encouraged us to try new approaches and learn by experimentation. The biggest learning through this was that persistence and calculated risks, pay off."

Hyatt Regency London Olympia will be part of a major redevelopment project transforming Olympia, London's historic convention centre built in 1873, into a comprehensive convention, entertainment, and cultural district in West London. Anchored by the iconic glass barrel‑vaulted roofs of the Grand and National Halls, the new 14‑acre site will feature a boutique multi‑screen arthouse cinema, a 4,000‑capacity music and performing arts venue, a 1,500‑seat theatre, a rooftop sky garden, as well as restaurants, shops, cafés, and office and co‑working spaces.

Hyatt Regency London Olympia will offer 204 rooms, a bar and restaurant, as well as a lobby lounge. Additionally, there will be three meeting rooms and direct connectivity to the London Olympia Convention Centre.

Duties and responsibilities related to the Commis Chef role

• Develop and apply a variety of cooking techniques under the guidance of senior chefs.
• Contribute to meal preparation and service by completing tasks accurately, efficiently, and on time.
• Maintain a clean, organised, and safe working environment, ensuring tools and equipment are sanitised and ready for use.
• Assist with receiving, checking, and storing ingredients and supplies, following correct stock rotation practices.
• Gain practical experience across different kitchen sections to build a strong foundation in culinary operations.
• Continue developing your skills and culinary knowledge while supporting the success of the kitchen team.

About You

You will have some previous experience in culinary operations, with the willingness to keep developing your skills and supporting the wider kitchen team. You bring a basic knowledge of food preparation techniques and a strong commitment to following food safety and hygiene standards at all times.

Benefits of the Commis Chef role include

• 12 complimentary nights a year across Hyatt Hotels worldwide
• Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!
• Free meals on duty in our colleague restaurant
• Uniform provided and laundered complimentary
• Headspace membership and access to our Employee Assistance Programme
• 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels
• Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide

At Hyatt “We care for people so they can be their best”. This is demonstrated in our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing. Joining us means you will be part of the ever‑growing Hyatt family which has 1150 hotels in over 70 countries and is recognised as a Great Place to Work Company!

Being part of Hyatt means always having space to be you. We are passionate about diversity, equity and inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities.

Join a team that is making travel more human, connected and sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job – it’s a career for people who care.

Next Steps:

Apply today for this Commis Chef role and start your journey with Hyatt Hotels!