Chef Manager

Compass Group UK Careers; Grantham; On-site; GBP 33,000; Full time

Job summary

A leading catering company in the United Kingdom is looking for a Chef Manager to oversee operations at PWG Barracks. The role requires a strong leader who can inspire a team to deliver exceptional food and service. Candidates should have at least 2 years of management experience in catering or hospitality, along with strong organizational skills. The position offers a competitive salary and a comprehensive benefits package to support your career development.

Benefits

Contributory pension scheme

Career development opportunities

Healthcare benefits

Travel and retail discounts

Wellbeing and fitness sessions

Qualifications

• At least 2 years’ management experience in catering, hospitality, or related industry.
• Proven success in leading teams and achieving operational goals.
• Strong financial and organizational skills.

Responsibilities

• Manage daily operations across PWG Barracks.
• Lead and motivate teams to deliver excellent food and customer service.
• Conduct internal audits and maintain compliance with policies.

Skills

Leadership in food service

Budget management

Excellent communication

Organizational skills

Job description

Chef Manager - PWG Barracks

£32,595 per annum | 35 hours per week

Join Compass Group UK&I at the heart of the Defence sector and lead a passionate team delivering exceptional food and service every day.

What You’ll Do

As Chef Manager, you’ll take ownership of daily operations across PWG Barracks - inspiring your team to deliver outstanding food experiences and first-class service. Working closely with the General Manager, you’ll ensure smooth, efficient, and compliant service at all times.

Your key responsibilities include:

• Leading and motivating teams to deliver excellent food and customer service
• Managing budgets, inventories, and operational plans to drive efficiency
• Monitoring stock levels and coordinating orders across multiple locations
• Completing weekly and monthly accounts accurately and on time
• Conducting internal audits and maintaining compliance with policies and legislation
• Reviewing KPIs with your Line Manager and driving continuous improvement
• Identifying new service concepts to boost sales and enhance the customer experience
• Supporting, coaching, and developing your team to help them excel
• Upholding the highest Health & Safety and food hygiene standards

About You

You’re a confident and motivated leader who thrives in a fast-paced environment and takes pride in delivering excellence every day.

You’ll bring:

• A passion for great-tasting food and exceptional service
• At least 2 years’ management experience in catering, hospitality, or a related industry
• Proven success in leading teams and achieving operational goals
• Strong financial and organisational skills
• Excellent communication and interpersonal abilities
• A proactive, ambitious mindset with a desire to grow and develop

What We Offer

We value your hard work and dedication — that’s why we offer a comprehensive benefits package, including:

• Contributory pension scheme
• Career development through Career Pathways and MyLearning programmes
• Access to a Digital GP and healthcare benefits for you and your family
• Exclusive travel and retail discounts with top brands like TUI, Tesco, and Expedia
• Up to 44% off cinema tickets
• Cash rewards when you shop with select partners
• Free wellbeing, mindfulness, and fitness sessions
• Share your perks with friends and family!

About ESS - Part of Compass Group UK&I

ESS is the Defence, Government, and Energy division of Compass Group UK&I. We proudly support over 250 UK military establishments, secure environments, and energy sector sites. Our teams create welcoming spaces and deliver meals that make a difference — every single day.

At Compass Group UK&I, we celebrate diversity and inclusion, ensuring everyone can be themselves, feel valued, and thrive.

Job Reference: com / 1310 / 95125001 / 52754386 / R / SU #Defence