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A leading hospitality brand in the United Kingdom is seeking a skilled Chef de Partie to manage a section of the kitchen and uphold high food quality standards. You will collaborate with team members and the Head Chef to ensure every dish meets our exceptional specifications. The role offers potential career development through recognized qualifications and great perks, including discounted meals and access to leisure facilities.
As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification.