Chef de Partie

The Harpenden Arms, Harpenden; Hatching Green; On-site; GBP 40,000 - 60,000; Full time

Job summary

A local pub in Harpenden is seeking an experienced Chef de Partie to join their team. The ideal candidate will take pride in preparing fresh food using seasonal, local ingredients and will work alongside talented chefs in a fast-paced environment. A passion for quality food and the ability to collaborate effectively are essential. This is an exciting opportunity to develop your culinary skills while enjoying a supportive work atmosphere.

Benefits

25% discount on food and drink

Fair share of tips

Discounted hotel stays

Access to online benefits platform

Healthcare Cash Plan

Full induction and training

Wages access

Qualifications

• Must prepare fresh food from seasonal, local ingredients.
• Support and collaborate with talented chefs.
• Willingness to learn new cooking techniques.

Responsibilities

• Prepare food in a fast-paced kitchen.
• Maintain high standards of food safety and hygiene.
• Collaborate with kitchen team to create menus.

Skills

Pride in food preparation

Team player

Positive attitude

Interest in cooking techniques

Ability to work in fast-paced environment

Passion for fresh produce

Job description

Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – define the essence of who we are.

The Harpenden Arms is a proper local pub, with real ales and plenty of banter between regulars. There's food served seven days a week.

What we can offer you:

• An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
• Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
• Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
• 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
• A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
• Discounted hotel stays at hotels in the Fuller’s Family
• Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
• Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
• Full induction and training
• The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.

What we look for in a Chef de Partie:

• Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
• Support and work alongside talented chefs.
• Interest in learning new cooking techniques and putting ideas into dishes.
• An excellent team player with a positive attitude.
• Happy to work in a fast-paced environment.
• Passion for fresh produce.