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A modern hospitality company in Edinburgh is seeking a Chef de Partie to provide vital support in delivering excellent dishes to customers. You will work closely with the Head Chef and Sous Chef, ensuring smooth kitchen operations while developing your skills through on-the-job training. The role emphasizes a fun and supportive work environment with numerous employee benefits, including health and wellness memberships, flexible hours, and a focus on mental wellbeing. Join us to be part of something special!
As a Chef de Partie for Village Hotels we are looking for hands‑on passionate individuals to provide vital support in delivering brand lead mouth-watering dishes to all our customers in the various outlets within our F&B operation. If you're eager to climb the kitchen ladder, we'll support you in every aspect of your role providing on‑the‑job training and also gaining NVQ qualifications.
As a Kitchen Team Leader you will work alongside and deptuise in the absence of the Head Chef & Sous Chef you will also work alongside the other chefs during prep & service times and play a part in the smooth running of a close‑knit team, you will also play a part in the kitchen department delivering bigger goals within the hotel business.
Work, Grow, Play! Here at Village Hotel Club we are all about embracing personality, individualism and fun. Forget stuffy hotels built around formality, pomp and ceremony. We create lively, modern spaces for our guests to work, eat, relax, play and exercise. With hotels and leisure clubs Aberdeen to Bournemouth and more opening soon, we rely on you to deliver service that puts us head and shoulders above the competition.
*T&C’s apply based on your contract
Come and be part of something new & something special - Work It, Live It and Love It with Village Hotel Club!