Chef Care & Residential Setting

QUEST EMPLOYMENT LIMITED; England; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading care provider in Kempston is seeking an experienced Chef to join their team. The role involves preparing high-quality, nutritious meals and ensuring the kitchen operates smoothly while maintaining hygiene standards. You will support and lead kitchen staff, with consistent working hours and no late nights. The ideal candidate will have previous catering experience, a valid Food Hygiene Certificate, and a passion for quality food. This is a permanent position offered at £14.14 per hour.

Qualifications

• Previous experience as a Chef in a catering environment.
• Possession of a valid Food Hygiene Certificate.
• Passion for delivering high-quality meals and maintaining standards.
• Ability to lead and support kitchen staff.

Responsibilities

• Prepare and deliver high-quality, nutritious meals.
• Support and deputise for the Chef Manager as needed.
• Maintain food hygiene, safety, and cleanliness standards.
• Assist with menu planning and kitchen organisation.

Skills

Catering experience

Food Hygiene Certification

Strong communication skills

Leadership abilities

Job description

Pay Rate: £14.14 per hour

Contract: Permanent

Hours: 40 hours per week | Weekend work on a rota

Shift Times: 07:00 - 18:00

Location: Kempston

The Role

We are recruiting an experienced Chef to join a high-quality nursing and residential care setting. This role offers consistent working hours, no late nights, and the opportunity to make a real difference by delivering nutritious, high-quality meals to residents.

You will support the smooth running of the kitchen, ensuring meals are prepared to a high standard while maintaining excellent food safety and hygiene practices.

Key Responsibilities

• Prepare and deliver high-quality, nutritious meals
• Support and deputise for the Chef Manager when required
• Maintain food hygiene, safety, and cleanliness standards
• Assist with menu planning and kitchen organisation
• Lead and support kitchen staff as needed

About You

• Previous experience as a Chef in a catering environment
• Valid Food Hygiene Certificate
• Passion for quality food and high standards
• Confident, proactive, and able to take responsibility
• Friendly and approachable, with good communication skills

Desirable

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