Chef

Lounges; Cwmbran; On-site; GBP 20,000 - 25,000; Full time

Job summary

A popular restaurant chain in Cwmbran is looking for a Kitchen Team Member to join their dedicated and supportive team. You will prepare high-quality dishes from a flexible menu in a clean, safe environment. Responsibilities include following prep specifications, working closely with the Head Chef, and ensuring customer satisfaction through great food. Ideal candidates will have some kitchen experience and a positive, self-motivated attitude. This role offers competitive perks including tips, paid breaks, and opportunities for personal development.

Benefits

Tips shared across team

Paid breaks

Staff food on every shift

50% off food and drinks

28 days holiday

Competitions and incentives

Company pension scheme

Long service awards

Career progression opportunities

Qualifications

• Some kitchen experience as a Kitchen Porter/Kitchen Assistant/Commis Chef is beneficial but not essential.
• Driven and relentless with a positive attitude.
• Strong knowledge of best practices regarding allergens and food safety.

Responsibilities

• Prepare and cook food to specifications in a safe and clean kitchen.
• Work collaboratively with the Head Chef to complete meal prep.
• Ensure customers leave happy with great food.

Skills

Kitchen experience

Positive attitude

Good communication skills

Team player

Self-motivated

Knowledge of allergens and food safety

Job description

You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.

You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You'll be helping every customer leave happy. Which they tend to do, thanks to your great food.

The Good Stuff

• Tips shared equally across the team, based on hours worked
• Paid breaks
• Staff food on every shift, regardless of hours worked
• 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
• 28 days holiday (inclusive of Bank Holidays) pro rata
• Competitions and incentives (like jetting off on an all expenses paid trip with one of our supplier)
• Christmas and Boxing Day off!
• The best staff party - Loungefest
• Emotional and practical support via the Licenced Trade Charity
• Power over your pay with Wagestream
• Company pension scheme
• Long service awards
• Great opportunity for personal development and career progression in a fast-growing business

What you’ll bring

• You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this might be something brand new to you.
• Driven and relentless, with a positive can do attitude.
• Good communication skills and a team player.
• Self-motivated to work at pace, with limited supervision
• Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.

If you want to find out more about us, follow us on LinkedIn or @life.at.loungers on TikTok and Instagram