Catering Technician

Newbury College; Newbury; On-site; GBP 24,000 - 30,000; Full time

Job summary

A progressive educational institution in Newbury seeks a Catering Technician to support meal preparation and stock management in a professional kitchen. This role involves assisting with meal preparation, managing inventory, and ensuring health and safety standards are met. The ideal candidate will have a Level 2 qualification in a relevant subject and practical experience in stock management. Join us to make a significant impact on students' careers while benefitting from competitive salary and professional development opportunities.

Benefits

Competitive salary

Local Government Pension Scheme

Health and Wellness support

Professional development opportunities

Flexible working options

Free on-site parking

Qualifications

• Practical experience in ordering and managing stock, including food produce.
• Strong understanding of equality, diversity, safeguarding, and the prevent duty.

Responsibilities

• Support the Bistro Service Leader in delivering high-quality refectory service.
• Assist with preparing meals following planned menus.
• Help manage stock inventory and monitoring levels.
• Ensure the kitchen meets health and safety standards.
• Support 16-19 students during work-related learning activities.

Skills

Organisational skills

Time management skills

Attention to detail

Education

A Level 2 or above qualification in a relevant subject area

Job description

Are you passionate about food service and excited to take on a role that blends meal preparation with stock management in a busy, professional kitchen? As a Catering Technician, you will play a key role in supporting the smooth operation of our college refectory. From preparing fresh meals and managing stock to maintaining health and safety standards, your skills will help create a welcoming and efficient environment for staff and students.

Responsibilities

• Support the Bistro Service Leader in delivering an efficient and high‑quality refectory service for staff and students.
• Assist with preparing meals, including sandwiches, hot snacks, and lunch items, following planned menus.
• Help manage stock inventory by monitoring levels, restocking supplies, and maintaining accurate records.
• Ensure the kitchen operates smoothly and meets health and safety standards in both training and refectory areas.
• Support 16‑19 students during work‑related learning activities, providing guidance and maintaining a safe, professional environment.

Qualifications

• A Level 2 or above qualification in a relevant subject area, including cookery.
• Practical experience in ordering and managing stock, including food produce.
• A strong understanding of equality & diversity, safeguarding, and prevent, and how these impact learning and assessment.
• Excellent organisational and time management skills, with accuracy and attention to detail.
• A commitment to high standards, continuous improvement, and a solution‑focused approach.

If you are excited about the prospect of making a significant impact on our students' careers in our role of Catering Technician we would love to hear from you.

We are a dynamic further and higher education institution located in the heart of West Berkshire, recognised for our forward‑thinking approach and commitment to student success. Our campus is a hub of creativity and innovation, and our mission is "creating opportunities to transform lives", which we achieve through unparalleled support for our students and ongoing professional development for our staff. By joining us, you will be part of a team dedicated to making a significant impact in the community.

Benefits

• Competitive salary reflective of experience and commitment to educational excellence
• Local Government Pension Scheme
• Health and Wellness: Occupational Sick Pay Scheme, Occupational Maternity Pay Scheme, On‑site gym membership at an annual fee of £20, Wellbeing support through an Employee Assistance Scheme and other activities and facilities, Free Annual Flu Jab, Staff Summer Event.
• Professional Development: Development opportunities through workshops, training, and courses, Professional development tailored to further qualifications and career advancement.
• Work‑Life Balance: Flexible working options to ensure a healthy balance between professional and personal life.
• Campus Amenities and Discounts: Free on‑site parking, Access to a corporate discount scheme, Discounts on hair and beauty treatments at the Newbury College salon, Good value food and drink at the Street Café, Discounted childcare at the on‑site nursery for staff (operated by a third party).