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Catering Supervisor: Lead Team, Quality & Hygiene

Restaurant Associates

Greater London

On-site

GBP 40,000 - 60,000

Part time

Today
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Job summary

A leading catering company is seeking a Catering Supervisor near Bank Station, London. This role involves overseeing daily operations, managing a dedicated team, and ensuring compliance with food safety standards. Candidates should possess prior supervisory experience in catering and strong communication skills. The position offers a workweek primarily from Monday to Friday with benefits including a contributory pension scheme and various discounts. This role is ideal for those who thrive in a fast-paced hospitality environment.

Benefits

Contributory pension scheme
Career growth opportunities
Access to a Digital GP
Travel discounts
Grocery discounts
Cinema ticket discounts
Cash rewards
Wellness classes

Qualifications

  • Demonstrated supervisory experience in catering or hospitality.
  • Strong communication and organizational abilities are required.
  • Flexibility to work varied hours between 6 AM and 8 PM.
  • Preferred holder of a relevant food hygiene certificate.

Responsibilities

  • Supervise the day-to-day catering service.
  • Lead and motivate catering staff.
  • Ensure high hygiene, health, and safety standards.
  • Maintain stock and order supplies as necessary.
  • Liaise with clients to ensure satisfaction.

Skills

Previous supervisory experience in a catering or hospitality setting
Excellent communication and organisational skills
Ability to work flexibly within the 6 AM-8 PM window
Food hygiene certificate (Level 2 or above preferred)
Job description
A leading catering company is seeking a Catering Supervisor near Bank Station, London. This role involves overseeing daily operations, managing a dedicated team, and ensuring compliance with food safety standards. Candidates should possess prior supervisory experience in catering and strong communication skills. The position offers a workweek primarily from Monday to Friday with benefits including a contributory pension scheme and various discounts. This role is ideal for those who thrive in a fast-paced hospitality environment.
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