Catering Supervisor - Halesowen

Equipment Sales & Service Limited.; Halesowen; On-site; GBP 24,000 - 30,000; Part time

Job summary

A leading catering services provider in Halesowen is seeking a Catering Supervisor to ensure smooth kitchen operations and deliver exceptional food experiences. The ideal candidate should have at least two years of catering experience, strong team management skills, and a Basic Food Hygiene certificate. You'll be responsible for overseeing culinary teams, preparing high-quality food, and ensuring compliance with health standards. Join us for competitive pay and opportunities for career progression within a top UK employer.

Benefits

Competitive pay

Great perks

Opportunities for learning and development

Qualifications

• Minimum of two years of catering experience.
• Experience managing teams in a similar role.
• Ambitious and motivated individual.

Responsibilities

• Prepare delicious food to the highest standards.
• Supervise culinary and catering teams.
• Communicate with line manager about KPIs.
• Represent Compass Group UK&I.
• Liaise between customers and service teams.
• Support and train teams effectively.
• Implement Health & Safety standards.
• Manage catering operations for a major brand.

Skills

Passion for great-tasting food

Excellent communication skills

Organizational skills

Ability to manage teams

Motivation to upskill

Education

Basic Food Hygiene certificate

Job description

Job Overview

As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. You will work variable shifts. The role offers the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognizes employees who go beyond the plate.

Responsibilities

• Preparing delicious food to the highest standards
• Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
• Communicating regularly with your line manager to monitor KPIs and targets
• Representing Compass Group UK&I and maintaining a positive brand image
• Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
• Supporting and training our teams, leading from the front to ensure everyone can excel in their role
• Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams
• Managing catering and service operations for a major high street brand on a part‑time basis, contracted to 30 hours per week

Qualifications

• Be passionate about great‑tasting food and exceptional customer service
• Have a minimum of two years of catering experience
• Have experience managing teams in a similar role
• Hold a Basic Food Hygiene certificate
• Have excellent communication and organisational skills
• Be an ambitious and motivated individual who is always looking to upskill

Benefits

As part of Compass you'll help feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader and receive competitive pay, great perks and unrivaled opportunities for learning and development at one of the UK's biggest businesses.

Equal Opportunity Employer

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!