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A leading catering service provider is seeking an experienced Catering Supervisor to oversee operations in Tonbridge. The role includes managing culinary teams, ensuring high food standards, and delivering exceptional customer service. Ideal candidates will have at least two years of catering experience, effective communication skills, and a Basic Food Hygiene certificate. The position offers competitive pay and opportunities for professional growth.
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a full time basis, contracted to 40 hours per week.
As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Here's an idea of what your shift patterns will be: 5 out of 7 days
Could you shine as Chartwells's next Catering Supervisor? Here's what you need to know before applying:
Your key responsibilities will include: