Caribbean Kitchen Commis Chef — Growth & Training

Turtle Bay; Peterborough; On-site; GBP 20,000 - 25,000; Full time

Job summary

A Caribbean-themed restaurant in Peterborough is seeking a Commis Chef to support the kitchen team in delivering exceptional food quality and memorable guest experiences. The role involves preparing dishes, maintaining hygiene standards, and collaborating with team members. Candidates should have a passion for cooking and knowledge of food safety practices. This position provides opportunities for skill development and career progression in a vibrant culinary setting.

Benefits

Tailored training and progression paths

Opportunities to develop culinary skills

Qualifications

• Experience in a kitchen environment preferred.
• Ability to follow food safety and hygiene best practices.
• Passion for cooking and the Caribbean cuisine.

Responsibilities

• Support preparation of dishes with care and precision.
• Ensure food quality and presentation meet standards.
• Maintain a clean and hygienic kitchen environment.
• Collaborate with team for smooth kitchen operations.

Skills

Menu knowledge

Food safety practices

Team collaboration

Attention to detail

Job description

A Caribbean-themed restaurant in Peterborough is seeking a Commis Chef to support the kitchen team in delivering exceptional food quality and memorable guest experiences. The role involves preparing dishes, maintaining hygiene standards, and collaborating with team members. Candidates should have a passion for cooking and knowledge of food safety practices. This position provides opportunities for skill development and career progression in a vibrant culinary setting.