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Breakfast Chef

Sodexo

Slough

On-site

GBP 22,000 - 28,000

Full time

Today
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Job summary

A global leader in services is seeking a reliable and skilled kitchen staff member in Slough. You will prepare and serve breakfast for staff and visitors, ensuring quality and cleanliness in the kitchen. A culinary qualification and knowledge of food safety are essential for this role, along with excellent teamwork skills. The role offers a flexible work environment and opportunities for growth within the company.

Benefits

Flexible and dynamic work environment
Competitive compensation
Ongoing training and development programs
Opportunities to grow within the company

Qualifications

  • Essential NVQ in Culinary or equivalent qualification.
  • Desirable Health & Safety Level 3 certification.
  • Knowledge of food safety and hygiene standards.

Responsibilities

  • Prepare and serve high-quality breakfast options.
  • Ensure timely food delivery to agreed standards.
  • Maintain cleanliness and organisation of kitchen.

Skills

Teamwork
Communication
Reliability

Education

NVQ in Culinary or equivalent
Health & Safety Level 3
Job description
Overview

About Sodexo At Sodexo, our purpose is to create a better every day for everyone to build a better life for all. As the global leader in services that improve the quality of life, we operate in 45 countries, serving 100 million consumers each day. Working with Sodexo is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact.

Responsibilities
  • Prepare and serve high-quality breakfast options for staff and visitors.
  • Ensure food is delivered on time and to agreed standards.
  • Maintain the cleanliness and organisation of kitchen areas.
  • Comply with all food safety and health & safety requirements.
  • Work collaboratively with the kitchen team and independently when required.
Qualifications
  • NVQ in Culinary or equivalent - essential
  • Health & Safety Level 3 - desirable
  • Knowledge of food safety and kitchen hygiene standards
  • Reliable, punctual, and able to work with minimal supervision
  • Excellent teamwork and communication skills
Benefits
  • Flexible and dynamic work environment
  • Competitive compensation
  • Access to ongoing training and development programs
  • Countless opportunities to grow within the company
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