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A reputable fine dining restaurant in London is seeking an experienced full-time Bartender to join their Bar/Wine team. The role involves managing your section and delivering exceptional service while showcasing extensive knowledge of spirits and food pairings. Competitive pay of £17.20 to £18.20 per hour and numerous perks such as training opportunities and career progression. Applicants without a CV will not be considered, and right to work in the UK is essential.
An exciting opportunity has arisen for an experienced full-time Bartender to join Head Sommelier Monica Bacchiocchi and our Bar/Wine team at Wiltons on Jermyn Street, Green Park.
Since Wiltons was established in 1742, it has consistently enjoyed a reputation as the epitome of fine British dining in London. Located on Jermyn Street between Green Park and Piccadilly, Wiltons is a family-owned restaurant with a sister venue: Franco’s also on Jermyn Street. Both are managed by Director Jason Phillips who has worked at the Savoy, the Avenue and C London.
Wiltons combines a modern philosophy on service with all that is traditionally British to create the perfect dining experience. The atmosphere is perfectly matched with the immaculately prepared wild fish, shellfish, and game in season and meat dishes sourced from the finest farms.
The restaurant comprises a bar area, a main dining room divided in 3 sections and a Private Dining room named the Jimmy Mark’s Room that can also be used as additional seating for the restaurant. Wiltons is open for lunch and dinner from Monday to Friday and dinner on Saturdays. For more information, please visit our website www.wiltons.co.uk