Bank Catering Assistant

Elysium Healthcare; Cullompton; On-site; Part time

Job summary

Rejoignez notre équipe à The Woodmill en tant qu'Assistant de Restauration Banque. Ce rôle vous permettra de travailler dans un environnement calme et agréable, où vous aurez la liberté de choisir vos horaires. Vos principales responsabilités incluront la préparation des repas en conformité avec les politiques de l'entreprise, le service de nourriture aux résidents et l'entretien de la propreté de la cuisine. Une formation complète sera fournie pour garantir votre succès.

Benefits

Repas gratuits

Parking gratuit

Induction payée de deux semaines

Support et activités de bien-être

Contribution à la retraite (optionnelle)

Qualifications

• Expérience dans un rôle similaire est requise.

Responsibilities

• Assister le personnel de restauration à la préparation et à la cuisson des repas.
• Servir des aliments et des boissons aux utilisateurs de services, au personnel et aux visiteurs.
• Maintenir les procédures de stockage et de rotation des stocks.

Skills

Connaissance de COSHH

Connaissance de HACCP

Compétences numériques et littérales de base

Job description

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Are you passionate about food and looking for a rewarding opportunity to work within a healthcare setting helping some of the most vulnerable people in society?

Become a valued member of our staff bank at The Woodmill, a service for women requiring rehabilitation to support them in getting back into the community, in the role of Bank Catering Assistant, and enjoy the flexibility to choose shifts that align with your schedule.

Reporting to the Head Chef, you will support the chefs in preparing meals, maintaining a clean and safe working environment, and assisting with deliveries.

It’s a calm and pleasurable working environment where you’ll be able to manage your workload and enjoy creating delicious meals. There’s a great social aspect to this role, allowing you to interact with people outside the kitchen regularly.

As a Bank Catering Assistant, you will be:

• Assisting catering staff with the preparation and cooking of meals in accordance with the company’s policies and procedures.
• Serving food and beverages to service users, staff, and visitors.
• Maintaining storage procedures and stock rotation.
• Ensuring that all areas, equipment, and furniture are cleaned and stored correctly.
• Ensuring the kitchen and related areas meet operational hygiene standards and comply with company policies.
• Liaising with the wider team, including dietitians, regarding dietary and planned meals.

To be successful in this role, you'll need:

• Knowledge of COSHH and HACCP.
• Experience in a similar role.
• Basic numeracy and literacy skills.

Where you will be working:

Details to be provided by the employer.

What you will get:

• Hourly rate of £12.85 (plus 12.07% holiday allowance uplift).
• Two-week paid induction.
• Free meals and parking.
• Mandatory training to ensure you are fully able to do your job at the best of your ability.
• Wellbeing support and activities to help you maintain a great work-life balance.
• Pension contribution to secure your future (optional).