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Back of House & Production Kitchen - All Grades

Compass Group

Greater London

On-site

GBP 25,000 - 40,000

Full time

30+ days ago

Job summary

Rocket Food, a leading luxury events company, seeks kitchen enthusiasts to join their dynamic events and production team. With roles as Chef De Partie and Sous Chef, candidates will have tailored development plans and diverse training opportunities to enhance their culinary careers in a vibrant hospitality environment.

Benefits

Bonus package
Holiday entitlement increasing with service
25% Pocket Rocket Discount
Free Staff Lunch
Vast training and development opportunities
Company pension scheme
Eyecare Allowance
Employee Assistant Programme
Health and wellbeing discounts
Financial wellbeing support

Qualifications

  • Passion for food and hospitality.
  • Desire to learn and grow in the culinary field.
  • Experience in a kitchen environment is advantageous.

Responsibilities

  • Assist Sous Chefs in creating high-quality dishes.
  • Support Head Chef in leading kitchen operations.
  • Ensure food presentation meets high standards.

Skills

Teamwork
Creativity
Attention to Detail
Job description

London's leading luxury events company, Rocket Food, has a fantastic opportunity for talented and driven Kitchen enthusiast to join their events and production team in delivering world-class hospitality for our clients.

At Rocket we love to Revel in the exceptional - being excellent at what we do and having fun whilst doing so. We are always on the lookout for development opportunities, moments to grow, while helping our colleagues reach their potential and opening the door to the next opportunity. You will be provided with a tailored development plan and training opportunities to develop your career.

If you're focused on learning, growth, development and surpassing your limits, we have the following available positions:

  • Chef De Partie: As an integral part of our kitchen brigade, you will assist the Sous Chef's in producing high-quality, exceptional food for our clients.
  • Sous Chef (Junior and Senior roles): An exciting opportunity for a passionate foodie and aspiring Chef Leader to support our Head Chef, leading one of our kitchen brigade - we have two brands to choose from!
  • Shift patterns:4am - 1:30 pm and 7am - 4:30 pm

OUR BENEFITS

  • Trend setting package, including a robust bonus package, expenses
  • Holiday entitlement that increases with length of service
  • 25% Pocket Rocket Discount
  • Free Staff Lunch (at HQ)
  • Free social & well-being events and activities
  • Vast array of training and development opportunities
  • Employee referral bonus
  • Company pension scheme
  • Eyecare Allowance
  • Variable Taxi policy for event services
  • Employee Assistant Programme available 24/7, 365 days
  • Aviva DigiCare+ Workplace Healthcare with annual health checks, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion
  • Gym and Health Club Discounts
  • Community Online Academy
  • Hundreds of Free online Learning opportunities
  • Financial Wellbeing support
  • Salary Finance Options
  • Life Assurance
  • Sharebuy Scheme - tax-efficient investment option
  • Referral scheme bonuses
  • Partnered Car Scheme with Vauxhall
  • Discounted UK Stays & Venue Collection
  • And more!

EQUAL OPPORTUNITIES

We are committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

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