Assistant Manager

Alley Cats Pizza; Greater London; On-site; GBP 40,000 - 60,000; Full time

Job summary

A vibrant pizza restaurant in Central London is seeking an Assistant Manager to support the General Manager in overseeing daily operations. The ideal candidate should be confident, experienced in a leadership role, and passionate about Italian cuisine. Responsibilities include managing the team, ensuring excellent guest experiences, and maintaining operational standards. This role offers up to £19 per hour and is perfect for someone looking to grow their career in hospitality.

Qualifications

• Previous experience in a leadership role within the hospitality industry is preferred.
• Strong customer service focus andability to perform under pressure.
• Passion for food and hospitality.

Responsibilities

• Assist in the daily running of the restaurant, ensuring smooth and efficient service.
• Open and close the venue in line with company procedures.
• Lead and develop front-of-house staff.

Skills

Leadership

Excellent communication

Team management

Job description

Job Description

Assistant Manager – Up to £19 per hour inclusive of tronc

Central London location – New Opening!

About Us :

Alley Cat's Pizzeria is a vibrant and bustling pizzeria known for its delicious New York-style pizzas and energetic atmosphere. If you're passionate about Italian cuisine, thrive in a fast-paced environment, and love leading from the front, we’d love to have you on board!

Position Overview :

We’re looking for a confident and driven Assistant Manager to help support the General Manager in overseeing the day-to-day operations of our restaurant. You’ll take on a leadership role, supporting and motivating the front-of-house team, ensuring excellent guest experiences, and maintaining high operational standards. This is a fantastic opportunity for someone ready to step up and grow their career in hospitality.

Key Responsibilities :

• Assist in the daily running of the restaurant, ensuring smooth and efficient service
• Open and close the venue in line with company procedures, including cashing up and securing the premises
• Lead and develop front-of-house staff, providing training and ongoing support
• Manage floor operations during service,...