Assistant Bar and Restaurant Manager — Grow in F&B

Malmaison Hotel Du Vin Holdings Limited; York and North Yorkshire; On-site; GBP 60,000 - 80,000; Full time

Job summary

A luxury hotel group in York is seeking an Assistant Bar and Restaurant Manager to oversee operations, ensure high standards, and inspire the team. The ideal candidate will have experience in management, strong leadership skills, and a passion for the food and beverage industry. Join a company that prioritizes employee development, offers competitive pay, and promotes a unique guest experience in a vibrant setting.

Benefits

Heavily discounted staff room rates

Discounted dining

Fully funded apprenticeship programmes

High street discounts

Healthcare cash plans

Referral schemes

Complimentary anniversary stays

Employee assistance programme

Qualifications

• Experience in a bar/restaurant management role.
• Ability to inspire and educate staff.
• Strong communication skills.

Responsibilities

• Manage day-to-day operations of the bar and restaurant.
• Ensure high standards of service and guest experience.
• Assist in training and developing team members.

Skills

Motivation

Knowledge of food and drink

Team leadership

Job description

A luxury hotel group in York is seeking an Assistant Bar and Restaurant Manager to oversee operations, ensure high standards, and inspire the team. The ideal candidate will have experience in management, strong leadership skills, and a passion for the food and beverage industry. Join a company that prioritizes employee development, offers competitive pay, and promotes a unique guest experience in a vibrant setting.