Cooks with English - Islas Frisias, Netherlands

Job Adventure; Elche; Presencial; EUR 10.000 - 30.000; Jornada completa

Descripción de la vacante

A culinary recruitment agency is looking for an independent cook to work on beautiful islands in the Netherlands. The ideal candidate will prepare high-quality meals and oversee kitchen operations. Applicants should have at least an Intermediate level of English and a minimum of 1 year of experience in gastronomy. The role offers competitive pay, accommodation, and health insurance, along with opportunities for flexibility in working hours and meal inclusions.

Servicios

Subsidized Health Insurance

Accommodation arranged by employer

Weekly salary payments

TIPS: 300€ net

8% holiday allowance

Formación

• Intermediate or Upper-intermediate (B1-B2) level of English required.
• Minimum 1 year of experience in the gastronomy sector.

Responsabilidades

• Prepare lunches and dinners while ensuring the highest quality.
• Monitor stock of products and oversee washing and cutting vegetables.
• Assist the first chef or manage own section in the kitchen.

Conocimientos

Cooking experience

Ability to work under pressure

Quality priority in preparations

Mise en place skills

Educación

Studies in Gastronomy

Descripción del empleo

Would you like a new experience working on one of the 5 most beautiful islands in the Netherlands (Schiermonnikoog, Ameland, Terschelling, Vlieland and Texel)? A very popular choice for holidays? End the day enjoying the incredible views of the North Sea?

The ideal person should have experience and know what is required of an independent cook within a kitchen. He or she will be in charge preparing lunches and dinners, will have to monitor the stock of products, and will constantly have to make sure their dishes are of the highest quality. Have at least an Intermediate or Upper-intermediate (B1-B2) level of English.

Your main functions

• Experience in cooking and is willing to support from the Chef to other colleagues in the kitchen.
• Flexibility and knows how to work under pressure at certain times.
• Priority over quality in preparations and hygiene.
• Can oversee the washing, cutting vegetables, cleaning, preparing some snack or preparing dishes, mise en place.
• Can assist the first chef or be responsible for their own section in the kitchen.

Requirements

• Have at least an Intermediate or Upper-intermediate (B1-B2) level of English.
• Studies in Gastronomy.
• Minimum 1 year of experience in the gastronomy sector.

What do you get

• Contract through Dutch collective agreement.
• Salary from 13€ to 15,50 € gross per hour (+ 21 years old). From 2.140€ to 2.550€ gross x month. TIPS: 300€ net.
• Weekly salary payments.
• Accommodation in a sharing housing is organized by the hotel, restaurant, or establishment at a low cost, around 55€ - 65€ per week. Always close to the workplace.
• Minimum 2 meals are included in your work hours.
• Workweeks are an average of min. 35 and max. 60 hours (high season is always more than 40 hours per week).
• The working schedule will be provided by the restaurant / hotel.
• Subsidized Health Insurance: this legal requirement will be organized for you by our partners at the reduced rate of €33,50 € per week.
• On the island you can rent a bicycle relatively cheaply or the establishment can provide you one.
• Boat ticket: Paid by Job Adventure’s partners in the Netherlands.
• 8% holiday allowance.
• Help and assistance in Spanish throughout the process: communication, interviews, and information.
• A hostel´s night paid for us in Groningen. The following day our colleagues will stay with you to manage your BSN number at the city hall.

Important note

You will be responsible for the airfare!