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A luxury beach club brand is seeking a passionate Commis Chef to support the kitchen team in Marbella, Spain. This full-time seasonal role involves assisting with meal preparation, maintaining hygiene standards, and learning from senior chefs. Ideal candidates possess a strong desire to grow in the culinary field and must be fluent in English. Benefits include shared tips, on-site meals, and the chance to work with an international hospitality brand.
Join the Nikki Beach Hospitality Group!
Position Title: Commis Chef
Location: Marbella, Spain
Job Type: Full-time, Seasonal
The Commis Chef plays an integral role in supporting the kitchen team with daily food preparation, cleanliness, and organization. This hands‑on position is perfect for someone with a genuine passion for culinary arts, a strong desire to learn, and a commitment to excellence in every task.
Working under the guidance of the Chef de Partie, Sous Chef, and Head Chef, you’ll contribute to the smooth execution of service by ensuring that mise en place is completed to the highest standard, ingredients are prepared and stored correctly, and kitchen hygiene is always upheld. This role is ideal for aspiring chefs looking to develop their skills in a dynamic, fast‑paced environment that values precision, consistency, and teamwork.
Be part of a globally recognized group that brings together music, dining, entertainment, fashion, film, and art to create exceptional hospitality experiences. As the original luxury beach club brand, Nikki Beach has evolved into a worldwide company now with beach clubs, hotels, resorts, restaurants, residences, and seasonal pop‑ups under Nikki Beach Hospitality Group.
We’re a family‑owned company with a strong sense of community and purpose. Joining our team means stepping into a high‑energy, international environment with opportunities for growth, travel, and the chance to help shape unforgettable moments for guests around the world.