Senior Scientist Lipids R&D

ADM; Hamburg; Vor Ort; EUR 65.000 - 90.000; Vollzeit

Zusammenfassung

A leading global nutrition company in Hamburg is looking for a Senior Scientist in Lipids R&D. This role involves researching and developing innovative vegetable oils and fats for various applications, managing research projects, and collaborating with internal and external stakeholders. The ideal candidate will hold a PhD and have significant experience in the food industry. This position offers excellent career opportunities and a commitment to diversity and innovation.

Leistungen

Challenging projects

Career development opportunities

Attractive remuneration and social benefits

Qualifikationen

• Minimum 3 years in R&D function in the food industry.
• Ability to explain complex scientific concepts to non-scientific audiences.
• Strong interpersonal and communication skills.

Aufgaben

• Design studies and find solutions to meet customer needs.
• Drive new lipid-related research projects.
• Manage the development of future lipid solutions.

Kenntnisse

Knowledge of vegetable oils and fats

Project management

Communication skills

Self-motivation

Ausbildung

PhD in food science, food chemistry, or food technology

Tools

Digital R&D laboratory tools

Jobbeschreibung

Job Description

Join our Team in Hamburg as

Senior Scientist Lipids R&D

At ADM, we unlock the power of nature to provide access to nutrition worldwide. With industry-advancing innovations, a

complete portfolio of ingredients and solutions to meet any taste, and a commitment to sustainability, we give customers an edge in solving the nutritional and functional challenges of today and tomorrow. We’re a global leader in human and animal nutrition and the world’s premier agricultural origination and processing company. Our breadth, depth, insights, facilities and logistical expertise give us unparalleled capabilities to meet needs for food, beverages, health and wellness, and more. From the seed of the idea to the outcome of the solution, we enrich the quality of life the world over.

Your Challenge

Looking to further progress your career in lipid science ?

An exciting opportunity has arisen at our R&D Team Lipid Science & Applications EMEA . Our aim is to facilitate the research and development of innovative vegetable oils and fats from raw materials all the way to application in finished confectionery, margarines, bakery, fried goods and many other applications. For that we are looking for an enthusiastic scientist who drives research projects related to new products, functional improvements, raw materials, processing, analytics, contaminant mitigation research and all other aspects lipid science related. We would like you to join our team at our brand new Research and Development Center in Hamburg.

Your Key Responsibilities

• Apply knowledge to design studies and find technically sound solutions to meet customer needs
• Generate and advance new lipid related research ideas into projects
• Define and execute the full scope of research project objectives and deliverables
• Manage the development of future lipid solutions for a wide range of final products with emphasis in the areas of confectionery, bakery, spreads, snacks and meat / dairy alternatives
• Screen and follow topic related patent environment
• Lead the creation of intellectual property within the projects
• Collaborate extensively with various internal stakeholders like the broad scientific community within ADM, quality departments as well as commercial, regulatory, legal and operations teams
• Initiate and manage partnerships with external parties , research institutes, industry associations etc.
• Provide scientific guidance to the EMEA Lipid science and application team
• Implement new technologies and tools to improve experimental and project design
• Closely collaborate with the technical account management team to provide support in science based customer communication and development projects
• Report and present research findings internally and externally

Your Profile

A PhD in food science, food chemistry or food technology and prior work experience of minimum 3 years in an R&D function in the food industry

In depth knowledge of vegetable oils and fats, and related refining, modification and application technologies

Skilled project manager

Good command of digital R&D laboratory tools

Fluent level of German and English

Excellent interpersonal and communication skills

Ability to explain complex scientific concepts to non-scientific audiences

High dedication and self-motivation

Team player

Hands-on style and service mentality

Our Offer

Challenging projects, a high level of personal responsibility and freedom for idea generation

Room for innovative thinking and growth with the possibility to manage your own career path

A company culture which promotes continuous learning and diversity

Excellent career and development opportunities in a world leading nutrition company

An attractive remuneration including a variety of social benefits

Learn more about ADM at

IncludingYou

Diversity, equity, inclusion and belonging are cornerstones of ADM’s efforts to continue innovating, driving growth, and delivering outstanding performance. We are committed to attracting and retaining a diverse workforce and create welcoming, truly inclusive work environments — environments that enable every ADM colleague to feel comfortable on the job, make meaningful contributions to our success, and grow their career. We respect and value the unique backgrounds and experiences that each person can bring to ADM because we know that diversity of perspectives makes us better, together.

For more information regarding our efforts to advance Diversity, Equity, Inclusion & Belonging, please visit our website here :

Req / Job ID

98954BR

LI-Hybrid

Ref ID

LI-MB2