shift manager - fast food restaurant

Government of Canada; Trois-Rivières; On-site; CAD 30,000 - 60,000; Full time

Job summary

A Canadian government agency in Trois-Rivières is seeking a Food Service Supervisor to oversee food preparation staff and maintain quality service standards. This role requires leading a team, ensuring compliance with safety procedures, and managing inventory records. Candidates should have a secondary school graduation certificate and must be fluent in French. The position is on-site, with no remote work options available. Benefits include a bonus for performance.

Benefits

Bonus

Qualifications

• Fluent in French.
• Experience in supervising food service staff is preferred.

Responsibilities

• Supervise and co-ordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation and safety procedures.
• Ensure that food and service meet quality control standards.
• Maintain records of stock, repairs, sales and wastage.

Education

Secondary (high) school graduation certificate

Job description

Overview

Languages: French

Education

• Secondary (high) school graduation certificate
• or equivalent experience

Experience

1 to less than 7 months

On Site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Maintain records of stock, repairs, sales and wastage

Supervision

• 5-10 people
• Food service counter attendants and food preparers

Additional information Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Standing for extended periods

Benefits Financial benefits

• Bonus