Shift Manager

McDonald's Canada; Surrey; On-site; CAD 60,000 - 80,000; Full time

Job summary

An established industry player is seeking a dynamic Shift Manager to lead a dedicated team in providing exceptional service at a renowned Quick Service Restaurant. This role emphasizes inspiring team members, maintaining high standards of cleanliness and safety, and engaging with the community. With a focus on creating a positive work culture, you'll be instrumental in driving sales and building a strong team. If you have a passion for leadership and a commitment to excellence, this opportunity offers a rewarding career path with growth potential and a supportive environment.

Benefits

Access to education and skills development

Discounts and incentives

Flexible hours/shifts

Safe and inclusive workplace

Qualifications

• Minimum 1 year experience in food service or retail management.
• Ability to lead by example and maintain high standards.

Responsibilities

• Inspire and manage a team to deliver top-notch service.
• Maintain a safe and sanitary environment for guests and staff.
• Participate in community events to enhance local engagement.

Skills

Leadership

Problem-solving

Team Management

Customer Service

Job description

Shift Manager

We are more than just your local restaurant. We are a collection of hardworking small-business owners.

Did you know that from coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day, or that we have proudly helped more than 387,000 Canadian families with sick children through Ronald McDonald House Charities?

Our offer

• Access to education and skills development opportunities that take you further
• A total rewards package that includes discounts, incentives, and recognition perks
• Flexible hours/shifts that suit your needs
• A safe, respectful and inclusive workplace
• Bring your authentic self to work - welcoming people of every age, background, and culture - just like the guests who visit our restaurants every day

The job

• Inspiring a team, instilling a sense of pride, and creating a culture that helps deliver the world’s best Quick Service Restaurant experience
• Maintaining a safe, secure, and sanitary environment for your guests, your team, and yourself
• Managing and leading a team of Managers and Crew Members
• Participating in local events that positively impact your community
• Upholding our renowned cleanliness methodology
• Building sales and profits, which in turn build your value, professionally and financially.

Your vibe and experience

Minimum of 1 year experience working in food service or retail as a manager is a requirement for this position. You lead by example and are accountable. You have high expectations and consistently raise the bar for yourself and your team. When confronted with a situation, you can assess and problem-solve with confidence. You put people before profit, knowing that creating a positive culture leads to happier, more engaged staff who will deliver a better experience for your guests.

Starting Wage: $18.65 with annual performance-based increase.