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second chef

Government of Canada - Central

Saguenay

On-site

CAD 45,000 - 60,000

Full time

Today
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Job summary

A governmental organization in Saguenay is seeking a skilled cook to supervise kitchen staff, demonstrate new techniques, and create recipes. The ideal candidate will have Cook Trade Certification and at least 5 years of experience. This role is onsite in a fast-paced environment and requires strong leadership and cooking skills.

Qualifications

  • 5 years or more of experience in a related field.
  • Ability to work in a fast-paced environment under pressure.

Responsibilities

  • Demonstrate new cooking techniques to staff.
  • Supervise activities of chefs and kitchen workers.
  • Create new recipes and adjust menus as needed.

Skills

Demonstrating cooking techniques
Supervising kitchen staff
Recipe creation
Food preparation and presentation

Education

Cook Trade Certification
College or CEGEP certification
Job description
Overview

Languages: French

Education
  • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Experience

5 years or more

Work site

On site — Work must be completed at the physical location. There is no option to work remotely.

Work site environment
  • Noisy
  • Odours
  • Hot
  • Cold/refrigerated
Work setting
  • Restaurant
Ranks of chefs
  • Sous-chef
Responsibilities
  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Supervise cooks and other kitchen staff
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Requisition food and kitchen supplies
  • Arrange for equipment purchases and repairs
Supervision
  • 3-4 people
Credentials
  • Cook Trade Certification
Experience and specialization
  • Canadian
Additional information
  • Work conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Handling heavy loads
  • Physically demanding
  • Standing for extended periods
  • Bending, crouching, kneeling
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