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Sandwich Maker - Northwestern Ontario Remote Camp Operations

Dexterra Group

Northwestern Ontario

Remote

CAD 30,000 - 60,000

Full time

17 days ago

Job summary

A leading company in culinary services is seeking a Sandwich Maker to join their Culinary team. This role involves preparing a variety of sandwiches in a remote work setting with a 2 week on/2 week off rotation. The ideal candidate has experience in large-scale cooking and a commitment to client satisfaction. With competitive pay and provided accommodations, this is an excellent opportunity for those looking to grow in a supportive environment.

Benefits

All meals and accommodations provided
Access to gym and common areas
2 week on/2 week off rotation

Qualifications

  • Previous experience in a sandwich-maker role at a mass-production level is preferred.
  • Ability to commit to a 2 week on/2 week off rotation.
  • Ability to meet physical demands including lifting up to 50 lbs.

Responsibilities

  • Preparing all sandwiches according to standard recipes and menus.
  • Maintaining a clean and sanitized workspace.
  • Visually inspecting cold food for proper color and appeal.

Skills

Large-scale cooking in camp settings
Team-player committed to client satisfaction

Education

Current Food Safe certification
Job description
Overview

Dexterra Group is a fast-growing, publicly listed company (TSX: DXT) with a North American presence and a history of providing opportunities in a culture that promotes stability, diversity and inclusion, camaraderie, employee recognition, work-life balance, and meaningful work. Work That Matters, People Who Care.

Job Description

The Sandwich Maker is an integral member of the Culinary team. Working both day and night shifts, the Sandwich Maker prepares a wide variety of sandwich and specialty items to fulfill the bagged lunch program. The Sandwich Maker will work with Culinary leads to present attractive and well-prepared products each day.

The position involves a remote work lifestyle in a camp setting with the following amenities:

  • All meals and accommodations are provided
  • Travel to and from site locations from designated locations in Winnipeg MB, Thunder Bay ON and surrounding area
  • Private room with cable television
  • Access to Wi-Fi
  • Access to laundry facilities and detergents
  • Access to a gym and common areas
Key Responsibilities
  • Preparing all sandwiches according to standard recipes and menus including specialty sandwiches and compounds (e.g., egg salad, tuna, etc.)
  • Properly rotate food products in order to minimize spoilage and waste
  • Monitor and coordinate day-to-day setups of sandwiches
  • Maintain a clean and sanitized workspace while complying with statutory and company hygiene requirements including floors, counters, shelves, fixtures, fittings, fridges and walls
  • Visually inspect appearance of all cold food for proper color combination and overall presentation to maintain appeal
  • Maintain sufficient inventory levels of all sandwich varieties
Qualifications

Who we are looking for:

  • Large-scale cooking in camp settings, banquet halls and/or hotels is a strong asset
  • Previous experience in a sandwich-maker role at a mass-production level is preferred
  • Current Food Safe certification is preferred
  • Ability to commit to a 2 week on/2 week off rotation
  • Team-player who is committed to providing client satisfaction
  • Ability to meet the following physical demands:
  • Lift, carry, push, or pull up to 50 lbs
  • Climb ladders or stairs
  • Stand, walk, squat, kneel or sit for extended lengths of time
  • Perform repetitive hand work requiring full use of both hands
  • Perform work with arms at full length
  • Work with arms above shoulder height
Additional Information
What’s In It For You?
  • Enjoy excellent work-life balance with a 2 week on/2 week off rotation
  • Opportunity to expand skills in a large camp atmosphere
  • Whereas other companies are downsizing, we are growing
  • Be #1 on day 1 by joining an industry leader
Work Schedule And Remuneration

Sandwich Makers work on a rotational schedule of 2 weeks on/2 weeks off. Site locations are in remote settings, requiring either air travel to site, or via ground on our shuttle. You may be required to work nights, weekdays, weekends, and general holidays. Wages are paid on an hourly basis with a starting rate of $20.91 per hour.

Dexterra Group is an equal opportunity employer committed to diversity and inclusion. We are pleased to consider all qualified applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veterans’ status, Indigenous status, or any other legally protected factors. Disability-related accommodations during the hiring selection process are available upon request.

#IND2

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