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restaurant manager

Taco Time

Red Deer

On-site

CAD 30,000 - 60,000

Full time

Today
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Job summary

A regional fast-food chain located in Red Deer, Alberta, is seeking a Supervisor to oversee daily operations. Responsibilities include determining services, conducting performance reviews, managing inventory, addressing customer complaints, and ensuring compliance with health regulations. The ideal candidate will possess a secondary school diploma and 1-2 years of relevant experience. This is a full-time, permanent position with a salary of $36.10 per hour.

Qualifications

  • 1 year to less than 2 years of experience in a supervisory role.
  • Ability to enforce health and safety regulations.
  • Experience in customer service and managing daily operations.

Responsibilities

  • Determine services to be offered and implement operational procedures.
  • Conduct performance reviews and maintain inventory.
  • Provide customer service and address complaints.

Skills

Customer service
Cash handling
Inventory management
Operational procedures

Education

Secondary (high) school graduation certificate
Job description

Posted on January 05, 2026 by a licensed third-party for Employer details Taco Time

You have successfully applied for this job through Job Bank!

Job details
  • Salary 36.10 hourly / 40 hours per week
  • Terms of employment Permanent employment Full time
  • Starts as soon as possible
  • Source Job Bank #3476621
Overview
Languages
Education
  • Secondary (high) school graduation certificate
Experience

1 year to less than 2 years

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities
Tasks
  • Determine type of services to be offered and implement operational procedures
  • Balance cash and complete balance sheets, cash reports and related forms
  • Conduct performance reviews
  • Cost products and services
  • Enforce provincial/territorial liquor legislation and regulations
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Participate in marketing plans and implementation
  • Address customers' complaints or concerns
  • Provide customer service
  • Plan, organize, direct, control and evaluate daily operations
Supervision
  • 3-4 people
Who can apply for this job?

The employer accepts applications from:

  • Canadian citizens and permanent or temporary residents of Canada
  • other candidates, with or without a valid Canadian work permit
Advertised until

2026-01-26

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

Categories
  • Accommodation and food services
  • Medium-sized business (between 5 and 100 employees)
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