restaurant assistant manager

Government of Canada - Atlantic; Terrace; On-site; CAD 45,000 - 55,000; Full time

Job summary

A regional government organization in Terrace seeks a Restaurant Manager responsible for budgeting, staff supervision, and daily operations management. The ideal candidate will have a secondary school graduation certificate and experience in restaurant settings. This role requires strong interpersonal and organizational skills, along with a commitment to providing excellent customer service. Work is on-site with no remote option.

Responsibilities

• Develop budget to determine cost of food and supplies.
• Evaluate daily operations to ensure efficiency.
• Monitor staff performance and set work schedules.
• Ensure compliance with health and safety regulations.
• Provide excellent customer service and address concerns.

Skills

Interpersonal skills

Excellent oral communication

Flexibility

Organizational skills

Team player

Multitasking

Education

Secondary (high) school graduation certificate

Job description

Overview Languages

English

Education

• Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily operations
• Modify food preparation methods and menu prices according to the restaurant budget
• Monitor revenues to determine labour cost
• Monitor staff performance
• Plan and organize daily operations
• Set staff work schedules
• Supervise staff
• Train staff
• Balance cash and complete balance sheets, cash reports and related forms
• Conduct performance reviews
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Participate in marketing plans and implementation
• Address customers' complaints or concerns
• Provide customer service
• Plan, organize, direct, control and evaluate daily operations

Additional information Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure

Personal suitability

• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Organized
• Team player
• Ability to multitask