Post Hotel & Spa Jasper Alberta Line Cook

The Fairmont Jasper Park Lodge; Municipality of Jasper; On-site; CAD 30,000 - 60,000; Full time

Job summary

A luxury hotel in Lake Louise is looking for a Line Cook to contribute to their culinary team. You will assist in preparing high-quality dishes, follow recipes, and collaborate with team members to ensure exceptional dining experiences. Previous culinary experience and a passion for cooking are essential. Benefits include flexible scheduling and a competitive hourly wage.

Benefits

Company events

Dental care

Extended health care

Flexible schedule

Paid time off

Store discount

Vision care

Qualifications

• 1 year of culinary experience required.
• Experience as a Line Cook in a high-end setting.
• Familiarity with health and safety regulations.

Responsibilities

• Assist in the preparation and cooking of a variety of dishes as directed.
• Ensure proper portion control and presentation of all dishes.
• Collaborate with kitchen team members to maintain a smooth operation.

Skills

Culinary skills

Teamwork

Communication skills

Cooking techniques knowledge

Creativity

Education

Culinary degree or equivalent

Job description

Overview

The Post Hotel & Spa in Lake Louise, AB is looking for Line Cook. Position Overview: As a Cook at The Post, you will play a crucial role in the culinary team, contributing to the preparation of high-quality dishes for our discerning guests in the luxurious setting.

Responsibilities

• Assist in the preparation and cooking of a variety of dishes as directed by the kitchen leadership.
• Follow recipes and instructions to maintain the quality and consistency of menu items.
• Ensure proper portion control and presentation of all dishes.
• Collaborate with kitchen team members to maintain a smooth and efficient operation.
• Contribute to the creative process of developing new menu items.
• Adhere to health and safety regulations in the kitchen.
• Monitor inventory levels and assist in ordering supplies.
• Maintain cleanliness and organization in the kitchen area.
• Support in the preparation and setup for special events and functions.
• Assist in the proper maintenance and cleaning of kitchen equipment.

Qualifications

• Culinary degree or equivalent qualification.
• Previous experience as a Cook or similar role in a high-end culinary setting.
• Passion for culinary arts and dedication to delivering exceptional dining experiences.
• Knowledge of various cooking techniques, ingredients, and presentation styles.
• Ability to work in a fast-paced and demanding kitchen environment.
• Strong teamwork and communication skills.
• Familiarity with health and safety regulations in a culinary setting.
• Positive attitude and eagerness to contribute to a dynamic culinary team.
• Ability to stand for extended periods, lift kitchen equipment, and work in a high-paced kitchen environment.

As we receive a high volume of e-mails, we are only able to respond directly to you if your resume and interests align with our currently available positions.

Canadian Rocky Mountain Resorts (CRMR) is committed to building a workplace where everyone can succeed and belong. As Bow Valley Workplace Inclusion Charter signatory, we are working to build a diverse, equitable, and inclusive team environment. We value a wide range of skills, experiences, and backgrounds; and encourage all qualified candidates to apply. CRMR is continuously evolving our systems and practices to remove barriers so all equity seeking groups can succeed.

If you can’t apply online or request accommodation during the application or hiring process, please contact our Human Resources Department at 1-403-760-4474.

Job Types: Full-time, Permanent

Pay: From $19.00 per hour

Benefits: Company events, Dental care, Extended health care, Flexible schedule, Paid time off, Store discount, Vision care

Application question(s): Will you be able to reliably commute or relocate to Lake Louise, Alberta for this job? (staff housing available)

Experience: Culinary: 1 year (required); Line Cook: 1 year (required)

Work Location: In person