Lead Meat Cutter & Shop Supervisor (Onsite)

Government of Canada - Western; Richmond; On-site; CAD 40,000 - 50,000; Full time

Job summary

A government agency in Canada seeks an experienced butcher to prepare and process meats, including cutting, trimming, and packaging. The successful candidate will supervise other butchers and interact with customers to sell various meat products. An essential requirement is the ability to work on-site in Richmond, with a secondary school graduation certificate and 2-3 years of relevant experience. This position includes a health care plan as a benefit.

Benefits

Health care plan

Qualifications

• 2 years to less than 3 years of experience in meat handling.
• Ability to cut, trim, and prepare standard cuts of meat.
• Skills in supervising other butchers or meat cutters.

Responsibilities

• Clean meats to prepare for processing or cutting.
• Cut, trim and prepare standard cuts of meat.
• Wrap and package prepared meats.
• Weigh meats for sale.
• Cut poultry into parts.
• Price meat products.
• Sell meats to customers.
• Supervise other butchers, meat cutters, and fishmongers.

Skills

Meat processing

Customer service

Supervision

Education

Secondary (high) school graduation certificate

Job description

A government agency in Canada seeks an experienced butcher to prepare and process meats, including cutting, trimming, and packaging. The successful candidate will supervise other butchers and interact with customers to sell various meat products. An essential requirement is the ability to work on-site in Richmond, with a secondary school graduation certificate and 2-3 years of relevant experience. This position includes a health care plan as a benefit.