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Labourer - food and beverage processing

Byblos Bakery Ltd.

Calgary

On-site

CAD 30,000 - 45,000

Full time

Today
Be an early applicant

Job summary

A local food production company in Calgary is seeking an entry-level Laborer to join their team. This full-time position requires responsibilities such as transporting ingredients, measuring and packing products, and maintaining cleanliness in the bakery. Candidates should possess a high school graduation certificate and be able to handle heavy loads while working in a hot environment.

Qualifications

  • Ability to handle heavy loads (up to 9 kg).
  • Experience working in a hot and dusty environment.
  • Capacity to work under pressure.

Responsibilities

  • Transport raw materials and finished products.
  • Measure and dump ingredients into mixing machines.
  • Manually pack goods into bags and boxes.
  • Clean machines and work areas.

Skills

Attention to detail
Efficient interpersonal skills
Flexibility

Education

Secondary (high) school graduation certificate
Job description
Overview

Languages

English

Education
  • Secondary (high) school graduation certificate
  • or equivalent experience
Experience

7 months to less than 1 year

Work arrangement

On site. Work must be completed at the physical location. There is no option to work remotely.

Work site environment
  • Hot
  • Dusty
Work setting
  • Bakery
Responsibilities
  • Transport raw materials, finished products and packaging materials
  • Measure and dump ingredients into hoppers of mixing and grinding machines
  • Feed flattened boxes into forming machines to construct containers
  • Remove filled containers from conveyors
  • Manually pack goods into bags and boxes or other containers
  • Feed and unload processing machines
  • Check products and packaging for basic quality defects
  • Assist process control and machine operators in performing their duties
  • Clean machines and immediate work areas
Additional information
Transportation/travel information
  • Public transportation is available
Work conditions and physical capabilities
  • Attention to detail
  • Bending, crouching, kneeling
  • Handling heavy loads
  • Work under pressure
Weight handling
  • Up to 9 kg (20 lbs)
Personal suitability
  • Efficient interpersonal skills
  • Flexibility
Seniority level
  • Entry level
Employment type
  • Full-time
Job function
  • Other
Industries
  • Food Production

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