food service supervisor

WTC Ventures(Wendy's); Nanaimo; On-site; CAD 30,000 - 60,000; Full time

Job summary

A leading restaurant company in Canada seeks a supervisor to coordinate activities of food preparation staff. Responsibilities include establishing work schedules, ensuring food quality control, and maintaining records. Candidates should have a secondary school graduation certificate and 1-2 years of supervisory experience. The role offers a permanent position with a health care plan and requires 40 hours of work per week.

Benefits

Health care plan

Qualifications

• 1-2 years of experience in a supervisory role in a restaurant.
• Ability to train staff on job duties and safety procedures.
• Strong organizational skills to establish work schedules.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and coordinate activities of food preparation staff.
• Maintain records of stock, repairs, sales, and wastage.

Skills

Supervision and coordination

Sanitation and safety procedures

Quality control standards

Education

Secondary (high) school graduation certificate

Job description

Education

• Secondary (high) school graduation certificate

Work setting

• Restaurant

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules

Supervision

• 5-10 people

Experience

• 1 year to less than 2 years

Health benefits

• Health care plan
• Durée de l\'emploi : Permanent
• Langue de travail : Anglais
• Heures de travail : 40 hours per week