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An educational institution in Lethbridge seeks a Food Service Manager to supervise staff, ensure quality standards, and manage operations in a fast-paced environment. The role requires at least 1 year of food service experience, effective communication skills, and the ability to work under pressure. Benefits include a health care plan and dental coverage.
Overview
Languages
English
Education
Experience
1 year to less than 2 years
Work setting
Responsibilities
Tasks
Supervision
Work conditions and physical capabilities
Personal suitability
Benefits
Health benefits
J-18808-Ljbffr