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food service supervisor

Lethbridge Polytechnic

Lethbridge

On-site

CAD 40,000 - 55,000

Full time

17 days ago

Job summary

An educational institution in Lethbridge seeks a Food Service Manager to supervise staff, ensure quality standards, and manage operations in a fast-paced environment. The role requires at least 1 year of food service experience, effective communication skills, and the ability to work under pressure. Benefits include a health care plan and dental coverage.

Benefits

Health care plan
Dental plan
Disability benefits

Qualifications

  • 1 year to less than 2 years of experience in food service management.
  • No degree, certificate, or diploma required.

Responsibilities

  • Establish methods to meet work schedules.
  • Supervise and coordinate activities of staff preparing food.
  • Train staff in job duties, sanitation, and safety procedures.
  • Estimate ingredients and supplies for meal preparation.
  • Hire food service staff.
  • Ensure food and service meet quality control standards.
  • Prepare budget and cost estimates.
  • Address customers' complaints or concerns.
  • Maintain records of stock, repairs, sales, and wastage.
  • Prepare and submit reports.
  • Establish work schedules.
Job description

Overview

Languages

English

Education

  • No degree, certificate or diploma

Experience

1 year to less than 2 years

Work setting

  • Food service establishment
  • Responsibilities

    Tasks

  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Hire food service staff
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Establish work schedules
  • Supervision

  • 5-10 people
  • Food service counter attendants and food preparers
  • Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Bending, crouching, kneeling
  • Walking
  • Physically demanding
  • Personal suitability

  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Team player
  • Benefits

    Health benefits

  • Dental plan
  • Disability benefits
  • Health care plan
  • J-18808-Ljbffr

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