food service supervisor

ONroute; Ingersoll; On-site; CAD 40,000 - 55,000; Full time

Job summary

A food service outlet in Ingersoll, Ontario is seeking a Supervisor to oversee food preparation and service. Responsibilities include training staff, meeting work schedules, addressing customer concerns, and ensuring quality standards are maintained. The ideal candidate should have experience in food service and be a strong communicator. This is an on-site position with no remote options.

Qualifications

• 1 year to less than 2 years of experience in a food service environment.
• Ability to supervise and train staff effectively.
• Attention to detail and ability to work under pressure.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and coordinate activities of kitchen staff.
• Ensure food quality and safety standards are met.
• Address customer complaints and maintain records.

Skills

Client focus

Efficient interpersonal skills

Excellent oral communication

Flexibility

Team player

Education

Secondary (high) school graduation certificate

Job description

Overview

Languages: English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site. Work must be completed at the physical location. There is no option to work remotely.

Work site environment

• Noisy
• Wet/damp
• Hot

Work setting

• Fast food outlet or concession

Responsibilities

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Hire food service staff
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Supervise and check assembly of trays
• Establish work schedules

Supervision

• Food service counter attendants and food preparers
• Kitchen and food service helpers

Additional information

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Tight deadlines
• Standing for extended periods
• Physically demanding
• Attention to detail

Personal suitability

• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Team player