food service supervisor

Government of Canada; High River; On-site; CAD 40,000 - 55,000; Full time

Job summary

A governmental organization in High River, Canada is seeking a Food Service Supervisor to oversee staff and ensure quality food service. The ideal candidate will have 1-2 years of experience in a supervisory role, a secondary school graduation certificate, and strong communication skills. Responsibilities include scheduling, staff training, and maintaining quality standards. This position requires a physically demanding role in a fast-paced environment. If you are a dependable team player with a client-focused mindset, we encourage you to apply.

Qualifications

• 1-2 years of experience in a supervisory role.
• Ability to train staff in job duties, sanitation, and safety procedures.
• Strong attention to detail and capability to maintain records.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and coordinate activities of food preparation staff.
• Ensure food and service meet quality control standards.
• Address customers' complaints or concerns.

Skills

Client focus

Efficient interpersonal skills

Excellent oral communication

Flexibility

Team player

Initiative

Dependability

Education

Secondary (high) school graduation certificate

Job description

Overview Languages

English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• Establish work schedules

Supervision

• 3-4 people

Additional information Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Tight deadlines
• Combination of sitting, standing, walking
• Standing for extended periods
• Physically demanding
• Attention to detail

Personal suitability

• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Team player
• Initiative
• Dependability