food service supervisor

Restaurant McDonald's Canada; Dieppe; On-site; CAD 30,000 - 40,000; Full time

Job summary

A well-known fast-food restaurant in Dieppe, Canada, is seeking a dedicated individual to ensure high standards of food quality and service. The role involves motivating staff and maintaining health and safety protocols. Ideal candidates should possess a secondary school graduation certificate and have 2 years of experience in a similar setting. Multiple shifts are available, including evenings, mornings, nights, and days. This is a permanent position, offering 30 to 35 hours of work per week.

Benefits

Other benefits

Qualifications

• 2 years to less than 3 years of experience.

Responsibilities

• Ensure that food and service meet quality control standards.
• Recommend measures to improve productivity and product quality.
• Ensure health and safety regulations are followed.
• Motivate staff.

Education

Secondary (high) school graduation certificate

Job description

Qualifications

• Education: Secondary (high) school graduation certificate
• Experience: 2 years to less than 3 years

Responsibilities

• Ensure that food and service meet quality control standards
• Recommend measures to improve productivity and product quality
• Ensure health and safety regulations are followed
• Motivate staff

Employment terms

• Shift: Evening
• Shift: Morning
• Shift: Night
• Shift: Day

Work Term: Permanent

Work Language: English

Hours: 30 to 35 hours per week

Other benefits

• Other benefits