
Enable job alerts via email!
Generate a tailored resume in minutes
Land an interview and earn more. Learn more
A local restaurant in Ottawa is seeking an experienced cook to manage kitchen operations, prepare and cook meals, and supervise the kitchen staff. The ideal candidate will have at least 3 years of experience, a secondary school graduation certificate, and be familiar with Japanese cuisine. The role offers a permanent position with 35 to 40 hours of work per week. The working environment is fast-paced and requires attention to detail and excellent communication skills.
Job description