Dishwasher

Boston Pizza Grandview; Vancouver; On-site; Part time

Job summary

A local restaurant in Metro Vancouver is hiring team members for various roles including food preparation and customer service. You’ll have opportunities for advancement and flexible hours. Ideal candidates will have experience in hospitality/food service, a quick learning ability, and must be self-motivated. This role offers competitive pay with tips and a generous meal program.

Benefits

Flexible working hours

Discounted/free food

Tip pool program

Paid vacation programs

Qualifications

• Previous hospitality and/or food service experience is a plus.
• Ability to learn quickly in a fast-paced environment.
• Self-motivated achiever willing to take on more responsibilities.
• Flexibility to work any shift is an advantage.

Responsibilities

• Prepare, season, and cook food as directed.
• Operate standard kitchen equipment safely and efficiently.
• Deliver exceptional hospitality to our guests.
• Participate in ongoing training and development.

Skills

Food preparation

Exceptional hospitality

Quick learning in high-volume environment

Self-motivation

Job description

Job Responsibilities

Have fun and work hard! As a Boston Pizza team member, you will learn as you grow – training on every station in the Heart of the House while increasing your responsibility and pay. They provide advancement opportunities within the group of 5 Boston Pizza’s, ranging from a trainer, shift supervisor, manager, kitchen manager and regional kitchen manager.

Language

English

Experience

Experience an asset

Salary

$15.65 – $17.00 per hour

Start

As soon as possible

Responsibilities

• Food preparation, and cleaning
• Delivering exceptional hospitality to our guests
• Balancing high volume with high quality
• Participating in ongoing training and development

Why work with the company?

• Boston Pizza believes a positive, fun work culture is the key to executing a great experience for guests
• Flexible scheduling, with both morning and night shifts available
• Ongoing online and hands-on training
• Advancement opportunities within our 5 locations in BC
• Employee meal program
• Weekly tip-out program
• Paid vacation programs
• Direct Deposit

Job Qualifications

• Previous hospitality and/or food service experience is a plus
• Ability to learn quickly in a fast-paced, high-volume environment
• Self-motivated achiever interested in taking on additional roles and responsibilities
• Scheduling flexibility is a must – the ability to work any shift is an advantage

Benefits

• Flexible working hours
• Discounted/free food
• Tip pool program that can add $2-$5 per hour worked

Job Duties

• Prepare, season and cook food as directed, meeting dietary requirements where required
• Follow recipes and presentation specifications
• Operate standard kitchen equipment safely and efficiently
• Clean and maintain station in practicing good safety and sanitation

Additional pay

• Overtime pay
• Tips

Schedule

• 10-hour shift
• 8-hour shift
• Day shift
• Monday to Friday
• Night shift