Cook

Sienna Senior Living; Perth South; On-site; CAD 30,000 - 45,000; Full time

Job summary

A senior living community in Ontario is seeking a Cook to prepare meals, maintain food quality, and support the team. The ideal candidate will have a minimum of Grade 12 education, a food preparation certificate, and one year of experience in a similar role. This position emphasizes teamwork and a positive attitude. Join our team to help enhance the lives of those we serve.

Qualifications

• Demonstrates a positive attitude necessary to meet the goals and standards of the residence.
• One year experience in volume food preparation, catering and special events preparation.
• All applicants must successfully pass the prescribed Vulnerable Sector Check.

Responsibilities

• Setting up equipment and supplies for food preparation.
• Preparing meals based on production sheets and recipes.
• Monitoring quality of food supplies received and advising the team leader.

Skills

Positive attitude

Food preparation skills

Cooking for special diets

Education

Grade 12 minimum education

Graduate of a recognized college food preparation program

Tools

Safe Food Handling Certificate

Smart Serve certificate

Job description

If you’re passionate about being a part of a team that is, committed to the Team Member Experience and driven by innovation and growth, then join us!

The Cook is a critical role within our communities as it impacts the lives of residents and ignites the warmth of human connection.

As a Cook your typical day will impact in the following ways:

• Setting up equipment and supplies for food preparation.
• Preparing meals and snacks according to production sheets, recipes and other menu documents as provided.
• Providing for prescribed diets, at appropriate temperatures and in portion‑controlled quantities.
• Monitoring quality of food supplies received and advising the team leader of problems and making recommendations about corrective action.
• In the absence of the team leader, assuming responsibility for departmental operations including menu changes as necessary, requisitions and purchases food and other supplies from authorized suppliers.
• Assisting in the orientation and training of new team members.
• Attending in‑service meetings.
• Performing other duties as assigned.

Must haves:

• Grade 12 minimum education required.
• Graduate of a recognized college food preparation program and willing to Red‑Seal certifying.
• One year experience in volume food preparation, catering and special events preparation.
• A valid Safe Food Handling Certificate and Smart Serve certificate.
• Demonstrates a positive attitude necessary to meet the goals and standards of the residence.
• All applicants must successfully pass the prescribed Vulnerable Sector Check. (Applicable to Ontario applicants.)
• All applicants must successfully pass the prescribed Criminal Records Check. (Applicable to British Columbia applicants.)

Bonus Points for having:

• Experience in large quantity food preparation and cooking in Health, Long Term Care, or Retirement Residence is preferred.
• Red Seal Designation preferred.

Act upon your desire to help others and Join Sienna Senior Living as we continue to enhance the lives of those we serve.

Sienna Senior Living is committed to employment equity, diversity, and inclusion in the workplace. In accordance with provincial regulations, upon request, support will be provided for accommodations throughout the recruitment, selection, and assessment process.