cook

Government of Canada; North Cowichan; On-site; CAD 35,000 - 45,000; Full time

Job summary

A government organization in North Cowichan is seeking a Cook who will prepare and cook complete meals and train staff in food preparation. Applicants should have at least 1 year of experience, preferably in Japanese cuisine, and a secondary school graduation certificate. This position requires onsite work with no remote options.

Benefits

Relocation costs covered by employer

Other benefits

Qualifications

• 1 year to less than 2 years of experience.
• Experience in Japanese cuisine is preferred.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Inspect kitchens and food service areas.
• Train staff in preparation and cooking.
• Maintain inventory and records.
• Clean kitchen and work areas.

Skills

Attention to detail

Reliability

Time management

Education

Secondary (high) school graduation certificate

Job description

Overview

Languages: English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Relocation costs covered by employer

Responsibilities

• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas

Experience and specialization

• Japanese cuisine

Additional information

Work conditions and physical capabilities

• Attention to detail
• Repetitive tasks
• Standing for extended periods

Personal suitability

• Organized
• Reliability
• Time management

Benefits

• Other benefits