cook

St. Louis Bar and Grill; Burlington; On-site; CAD 30,000 - 45,000; Full time

Job summary

A local restaurant in Burlington is seeking a Cook to prepare and cook complete meals, supervise kitchen staff, and maintain inventory. The ideal candidate will have at least 1 year of experience and a secondary school graduation certificate. This is a permanent position requiring 40 hours of work per week, with proficiency in English necessary.

Qualifications

• 1 year to less than 2 years of experience required.
• Permanent position with 40 hours of work per week.
• English language proficiency is necessary.

Responsibilities

• Prepare and cook complete meals or individual dishes and foods.
• Inspect kitchens and food service areas.
• Train staff in preparation, cooking and handling of food.
• Order supplies and equipment.
• Supervise kitchen staff and helpers.
• Maintain inventory and records of food, supplies and equipment.
• Clean kitchen and work areas.

Education

Secondary (high) school graduation certificate

Job description

Education

• Secondary (high) school graduation certificate

Work setting

• Restaurant

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas

Security and safety

• Criminal record check

Transportation / travel information

• Public transportation is available

Experience

• 1 year to less than 2 years
• Durée de l\'emploi : Permanent
• Langue de travail : Anglais
• Heures de travail : 40 hours per week