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A public service organization in Alberta is looking for a kitchen supervisor. The role involves estimating supply costs, supervising kitchen staff, and ensuring food quality. Candidates must have a high school diploma and exhibit leadership and organizational skills. This position is based onsite with no remote work options.
Languages: English
7 months to less than 1 year
Work must be completed at the physical location. There is no option to work remotely.
Tasks:
Personal suitability: