Bartender

Chelsea Hotel Toronto job vacancy; Toronto; On-site; CAD 30,000 - 60,000; Full time

Job summary

A leading food services company in Toronto seeks a Food Service Supervisor to oversee food preparation and staff activities. The ideal candidate will have a high school graduation certificate and 1-2 years of experience. Responsibilities include training staff, ensuring quality control, and addressing customer complaints. Relocation costs will be covered by the employer. This role offers a dynamic work environment in the culinary field.

Benefits

Relocation costs covered by employer

Qualifications

• 1 year to less than 2 years of experience in food service.

Responsibilities

• Supervise and co-ordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation and safety procedures.
• Ensure food service and quality control.
• Address customers' complaints or concerns.
• Maintain records of stock, repairs, sales and wastage.
• Prepare and submit reports.
• Prepare food order summaries for chef.
• Must have knowledge of the establishment's culinary genres.
• Supervise and check assembly of trays.
• Supervise and check delivery of food trolleys.

Education

Secondary (high) school graduation certificate

Job description

Responsibilities

• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure food service and quality control
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Prepare food order summaries for chef
• Must have knowledge of the establishment's culinary genres
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys

Qualifications

• Education: Secondary (high) school graduation certificate
• Experience: 1 year to less than 2 years
• Relocation costs covered by employer