Jobs in United Arab Emirates
Seasonal Banquets Server — Luxury Hospitality
Mandarin Oriental Hotel Group Limited
Middle School Science Teacher - 4-Day Week, Tax-Free UAE
Teachanywhere
2-Year UK-Curriculum Psychology Teacher — Abu Dhabi
Teachanywhere
Domestic / House Cleaner
Horizonhr Consultancy
Senior Business Analyst - Banking
VAM Systems
Discover more opportunities than anywhere else. Find more jobs nowMiddle School Science Teacher - Sharjah, UAE - August 2026
Teachanywhere
RC RAK, Al Wadi Demi Chef de Partie - Gobi
Marriott Hotels Resorts
Hotel Cleanliness Supervisor FEMALE
Marriott Hotels Resorts
Connect with headhunters to apply for similar jobsTrade Finance Product Manager
Leading Edge
Software Integration Project Manager
SecurityTech
Banquet Waiter/ Waitress - Seasonal
Mandarin Oriental Hotel Group Limited
Chef de Cuisine: Luxury Kitchen Leader & Menu Innovator
SO/ Hotels & Resorts
Senior Contract Manager & Delay Analysis Expert
Dar
Project Document Controller - Compliance & Records
Parisima Talent
Guest Service Specialist (Waiter/Waitress)
Hyatt Regency Dubai
Outlet Operations Lead - Guest Experience & Profit
Hyatt Regency Dubai Creek Heights
CNC Maintenance Technician
Baker Hughes
Senior Manager-Engineering Transformation
Julphar
Business Analyst
Hellmann Worldwide Logistics.
Operations Lead — Dubai Fitness Club
700 Padel & Fitness Hub
Procurement Manager (Aircraft) Emiratisation
Emirates
Seasonal Banquets Server — Luxury Hospitality
Job summary
A luxury hotel chain in Abu Dhabi seeks a Seasonal Waiter/Waitress for its Food & Beverage – Banquets team. The ideal candidate has experience in a luxury hotel, excels in communication, and possesses strong customer service skills. Responsibilities include setting up guest tables, serving food and beverages, and maintaining cleanliness. The hotel offers various wellness programs and learning development opportunities to support staff. Join a prestigious team in providing exceptional guest experiences.
Benefits
Qualifications
- Previous experience in the same role in a luxury hotel is preferred.
- Experience in a resort is a plus.
Responsibilities
- Set up stations and tables according to set standards.
- Greet and communicate with guests as per standards.
- Assist with presenting menus and taking orders.
- Serve food and beverage items promptly.
- Maintain cleanliness in the buffet area.
- Inform supervisor of guest comments and complaints.
Skills
Education
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.