Steward- Staff Canteen

Dusit Thani Mactan Cebu; Abu Dhabi; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading hotel brand in Abu Dhabi is seeking a Dishwasher to maintain cleanliness of kitchen wares and ensure guest satisfaction. Candidates should have at least 1 year of relevant experience and knowledge of cleaning equipment. The role involves operating dishwashing machines and ensuring hygiene standards are met. Physical strength and basic English communication skills are essential. Join a dynamic team and contribute to the hotel's excellence.

Qualifications

• Minimum of 1 year relevant experience, exposure to kitchen operations is a must.
• Good knowledge of cleaning equipment.
• Ability to communicate basic English.

Responsibilities

• Wash dirty wares using dishwashing machines according to prescribed procedures.
• Maintain sanitation and hygiene in wet and dry garbage storage areas.
• Ensure guest satisfaction by providing excellent cleaning of tableware.

Skills

Ability to communicate basic English

Knowledge of cleaning equipment

Physically strong

Job description

Job Description

PRIMARY RESPONSIBILITIES:

• Wash dirty wares using dishwashing machines according to prescribed procedures.
• Remove cleaned wares from the dishwasher, sort them by kind, size, design, and outlet; scrape off food residue or soak stained ware with solution when necessary.
• Wash and clean all used pots, pans, and other kitchen utensils.
• Polish silverware for all functions and outlets.
• Prepare and deliver clean wares, removing stains and deposits, and separate damaged items.
• Collect empty bottles from the kitchen and outlets, sort them in the bottle room, and place them in proper containers; stock containers properly.
• Maintain sanitation and hygiene in wet and dry garbage storage areas.
• Keep service equipment such as cooling ranges, griddles, ovens, hoods, pots, pans, floors, walls, reach-in, and walk-in chillers clean and in order.
• Deliver empty trash bins to kitchen areas and outlets; collect filled bins and empty them in the garbage room.
• Prepare equipment for outside catering and related functions.
• Monitor and record the temperature of dishwashing machines in the Temperature Control Sheet.
• Ensure proper use and dilution of cleaning detergents and chemicals according to MSDS to prevent wastage.
• Operate dishwashing, glass washing, decarbonizing, scrubbing machines, wet vacuum, and other stewarding equipment for hygiene and cleaning purposes.
• Clean and maintain orderliness in assigned areas and with work equipment such as kitchens, food prep areas, garbage and bottle rooms, dishwashers, sorting tables, sinks, trash cans, and other equipment.
• Ensure guest satisfaction and promote the hotel's image by providing excellent cleaning and sanitation of all equipment and tableware in restaurants, bars, and guest areas.
• Maintain grooming standards as per Dusit policy.
• Report to work on time and communicate important information from previous shifts.
• Participate in training and meetings organized by hotel management to improve skills and knowledge.
• Perform other duties as assigned by supervisor.

Report Line & Communication

• Report to Stewarding Supervisor
• Interact and cooperate with colleagues

Others

• Engage in continuous learning through own IDP.
• Perform any other duties assigned by the superior.

Accountabilities

• Represent Dusit’s brand and values at all times, establishing relationships and delivering exceptional guest experiences while promoting Thai graciousness.

Company’s Culture

• Embrace and communicate the company’s vision, mission, and values, leading by example and cascading to subordinates – “Proud to belong and to contribute”.

Confidentiality

• Ensure confidentiality and secure storage of all intellectual property and databases, adhere to internet and email policies, and keep hotel, customer, and staff information confidential during and after employment.

Job Requirements

• Minimum of 1 year relevant experience, exposure to kitchen operations is a must.
• Good knowledge of cleaning equipment.
• Ability to communicate basic English.
• Physically strong.