We are looking for an experienced Retail Operations Manager from the chocolate and confectionery industry to lead our retail operations. The candidate must have prior experience in chocolate manufacturing/retail, with strong skills in store setup, staff management, and client coordination. Preference will be given to candidates currently working in the chocolate industry.
Responsibilities
- Oversee store setup and launch, ensuring layouts, merchandising, and displays reflect premium chocolate retail standards.
- Manage daily store operations to deliver smooth, efficient, and customer-focused experiences.
- Lead and supervise staff, providing training on product knowledge, customer service, and sales techniques.
- Coordinate with clients and business partners to meet operational requirements and maintain strong relationships.
- Monitor and analyze sales performance, preparing reports and implementing strategies to achieve targets.
- Ensure effective inventory control, especially for perishable items like chocolates and confectioneries.
- Maintain high standards of hygiene, safety, and quality control in line with chocolate manufacturing and retail guidelines.
- Collaborate with production and supply chain teams to ensure timely product availability.
- Stay updated on chocolate industry trends, customer preferences, and competitor activities.
Qualifications & Requirements
- Bachelor’s degree in Business Administration, Retail Management, or related field (preferred).
- Minimum 5+ years of retail operations experience, with at least 2 years in the chocolate/confectionery manufacturing or retail industry.
- Hands-on experience in store setup, staff management, and client coordination.
- Strong knowledge of chocolate retail operations, merchandising, and inventory control.
- Currently working in the chocolate/confectionery industry will be an added advantage.
- Excellent leadership, problem-solving, and communication skills.
- Proficiency in MS Office and retail management software.