Pastry Demi Chef de Partie – Luxury Hotel Kitchen

Hilton Worldwide, Inc.; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading global hotel brand is seeking a Demi Chef de Partie – Pastry to join their team in Dubai. This role involves preparing high-quality pastry items while assisting in training and supervising junior chefs. Candidates should have previous pastry kitchen experience, strong food hygiene knowledge, and the ability to work under pressure in a luxury hotel environment. Join a collaborative team committed to exceptional guest experiences and craftsmanship in pastry preparation.

Qualifications

• Previous experience in a pastry kitchen, preferably in luxury hotels.
• Strong knowledge of food hygiene and pastry preparation.
• Ability to handle fast-paced environments.

Responsibilities

• Prepare and present high-quality pastry items.
• Supervise and guide junior team members.
• Maintain cleanliness and food safety standards.
• Respond to guest feedback positively.
• Support food cost control through portion management.

Skills

Pastry preparation

Food hygiene standards

Strong communication skills

Teamwork

Ability to work under pressure

Job description

A leading global hotel brand is seeking a Demi Chef de Partie – Pastry to join their team in Dubai. This role involves preparing high-quality pastry items while assisting in training and supervising junior chefs. Candidates should have previous pastry kitchen experience, strong food hygiene knowledge, and the ability to work under pressure in a luxury hotel environment. Join a collaborative team committed to exceptional guest experiences and craftsmanship in pastry preparation.